Since its establishment in 2006, W&A FISH has grown into a renowned fish supplier for wholesale and catering. A large part of their customer base has one or more Michelin stars. Furthermore, they also deliver custom work to a large chain of concept restaurants. Partly due to their geographical location in Yerseke (Zealand, Netherlands) they are extremely strong in fresh seafood.
Their portfolio consists of a variety of products such as: fish, lobsters, crabs, scallops, langoustines, mussels, oysters and other shellfish. All these varieties are packed fresh from the various parcels on the day of delivery. Every day W&A buys the most beautiful North Sea fish at 10-15 auctions throughout Europe. Several local fishermen, who fish on the Grevelingen and the Oosterschelde, regularly release their catch directly to the company. This ensures that they have the very best raw materials on a daily basis.
All fish is expertly processed in their own production area, which is set up according to all HACCP standards, and further distributed according to each specification of the customer. W&A FISH export weekly to: Germany, Switzerland, the Far East and to Curacao.
Also, W&A FISH produces ‘’fresh frozen’’ seafoods for CTI to offer the best value for money. Please see more about the ‘Fresh Frozen concept’ in the Products area of the CTI website.